Seafood

Hand-shelled then carefully packed in a rich sauce with just a hint of vinegar and paprika, these truly are the best of Galicia.
Size: 4oz/111g net, about 8-12 count
Origin: Rias Gallegas (Galicia,) Spain
Quantity/case: 12

The most exquisite morsels of seafood that can grace your table. Dont miss out on the pleasure of experiencing these petite shellfish.
Size: 4oz/111g net, about 30-40 count
Origin: Rias Gallegas (Galicia,) Spain
Quantity/case: 12

Harvested in the cold winter months from the pristine waters, the firm texture and rich flavor of these clams make them a true prize to be tasted.
Size: 4oz/111g net, about 4-6 count
Origin: Galicia, Spain
Quantity/case: 12

Petite baby squid perfectly capture the flavor of the sea with a rich sauce of their own ink, and seasoned with paprika and spices.
Size: 4oz/111g net, about 6-8 count
Origin: Galicia, Spain
Quantity/case: 12

Much smaller and more tender than its domestic counterpart, the small and flavorful muscle of the Queen Scallop is sauteed with olive oil and paprika, then carefully packed by hand.
Size: 4oz/111g net
Origin: Galicia, Spain
Quantity/case: 12

Whole fillets of the elusive white-fin Bonito carefully packed in olive oil. Perfect for topping salads, making an unbeatably-rich sandwich, and for stuffing piquillo peppers.
Size: 4oz/111g net
Origin: Galicia, Spain
Quantity/case: 12

Extra-small baby sardines from the coast of Galicia, carefully packed by hand and prepared in Spanish olive oil.
Size: 4oz/115g net, about 16-22 count
Origin: Galicia, Spain
Quantity/case: 12

The famous giant octopus of Galicia is slow-cooked in a rich broth until tender, then carefully sliced and packed by hand.
Size: 4oz/111g
Origin: Galicia, Spain
Quantity/case: 12

Fresh white anchovies in Sunflower Oil and vinegar from the Bay of Biscay. Perfect as tapas with no preparation needed, just serve and enjoy.
Size: 2lbs/950g net-1.5Lbs/700g drained
Origin: Galicia, Spain
Quantity/case: 1

All-natural 'tinta' perfect for 'Arroz Negro,' the famous black rice dish of Spain.
Size: 3.2oz/90g
Origin: Spain
Quantity/case: 1

All-natural 'tinta' perfect for 'Arroz Negro,' the famous black rice dish of Spain. Four individual packets, perfect for all your recipes.
Size: 0.56oz/16g
Origin: Spain
Quantity/case: 12

Petite baby squid perfectly capture the flavor of the sea with nothing but their own juices and extra virgin olive oil.
Size: 4oz/111g net, about 6-8 count
Origin: Galicia, Spain
Quantity/case: 12

The famous giant octopus of Galicia is slow-cooked in a rich broth until tender, then carefully sliced and packed by hand in a rich paprika-vinegar sauce.
Size: 4oz/111g
Origin: Galicia, Spain
Quantity/case: 12