Vegetables

100% Natural soup best served chilled. Made with a centuries-old recipe using the finest Spanish cucumber, tomatoes, and peppers, this tasty recipe will soon become your favorite.
Size: 25.57oz/725g
Origin: Barcelona, Spain
Quantity/case: 6

This gazpacho is made with ecological vegetables and extra virgin olive oil, and is currently the gazpacho with the highest vegetable content on the market (95.7%). Gluten free. Refrigerate after opening.
Size: 33.31fl.oz/1L
Origin: Almeria, Spain
Quantity/case: 10

Whole piquillo's are roasted over acorns and oak embers for a unique smokey flavor that is a must for all your spanish cooking and tapas recipes.
Size: 7.8oz/220g net
Origin: Lodosa, Spain
Quantity/case: 12

Wonderful when served cold as Tapas or Antipasto, asparagus may be complimented by a drizzle of olive oil and sherry vinegar.
Size: 11.9oz/335g net - 7.2oz/205g drained
Origin: Zaragoza, Spain
Quantity/case: 12

Wonderful when served cold as Tapas or Antipasto, asparagus may be complimented by a drizzle of olive oil and sherry vinegar.
Size: 18.3oz/520g net, 11.9oz/340g drained
Origin: Zaragoza, Spain
Quantity/case: 6

Pickled Garlic that is mild and tangy as well as sweet and zesty.
Size: 8.47oz/240g net - 5.29oz/150g drained
Origin: Zaragoza, Spain
Quantity/case: 12

Mild and tangy pickled garlic with ripe red peppers, favorful cracked olives, and zesty capers marinated in country herbs.
Size: 8.47oz/240g net - 5.29oz/150g drained
Origin: Zaragoza, Spain
Quantity/case: 12

Mild yellow peppers in wine vinegar, perfect for pairing with an assortment of olives, chorizo, and cheese.
Size: 7.76oz/220g net - 4.94oz/140g drained
Origin: Zaragoza, Spain
Quantity/case: 12

The famous “Piparra” pepper is grown in Spain’s Basque Country. The use of an organic vinegar provides a pleasant note, which allows the pepper’s sweetness to stand out.
Size: 71.2oz/2020g net-29.63oz/840g Drained
Origin: Usurbil, Spain
Quantity/case: 4