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SF051
Cockles in Brine - Bogar
Galician cockles purified with sea water is one of the classics, perfect to tase in your most special moments.
Size:
4oz/111g net, about 45 -55 count
Origin:
Rias Gallegas (Galicia) Spain
Quantity/case:
12
SF058
Cockles in Brine - Alamar
Galician cockles purified with sea water is one of the classics, perfect to tase in your most special moments. All natural.
Size:
4oz/111g net, about 30-40 count
Origin:
Spain
Quantity/case:
12
SF013
Navajas - Premium Razor Clams in Brine
Harvested in the cold winter months from the pristine waters, the firm texture and rich flavor of these clams make them a true prize to be tasted.
Size:
4oz/111g net, about 4-6 count
Origin:
Galicia, Spain
Quantity/case:
12
SF057
Navajas Razor Clams in Brine - Alamar
The razor clams are a seafood that will surprise you with its exquisite fleshy texture and soft flavor. They are ready to eat or add to seafood recipes.
Size:
4oz/111g net, about 10-12 count
Origin:
Spain
Quantity/case:
12
SF056
Navajas Razor Clam Pieces in Brine - Alamar
The razor clam pieces are a seafood that will surprise you with its exquisite fleshy texture and soft flavor. They are ready to eat or add to seafood recipes.
Size:
4oz/111g net, about 4-6 count
Origin:
Spain
Quantity/case:
12
SF015
Zamburinas - Premium Scallops in Galician Sauce
Much smaller and more tender than its domestic counterpart, the small and flavorful muscle of the Queen Scallop is sauteed with olive oil and paprika, then carefully packed by hand.
Size:
4oz/111g net
Origin:
Galicia, Spain
Quantity/case:
12
SF017
Sardinillas - Premium Baby Sardines in Olive Oil
Extra-small baby sardines from the coast of Galicia, carefully packed by hand and prepared in Spanish olive oil.
Size:
4oz/115g net, about 16-22 count
Origin:
Galicia, Spain
Quantity/case:
12
SF052
Spicy Sardines in Oil - Bogar
Galician sardines in spicy sunflower oil, with a smooth and juicy texture that make this one of our most exquisite delicacies. Its flavor increases over time due to the rest and maturation in our warehouses.
Size:
4oz/115g net, about 3-5 count
Origin:
Rias Gallegas (Galicia) Spain
Quantity/case:
12
SF018
Pulpo - Premium Octopus in Olive Oil
The famous giant octopus of Galicia is slow-cooked in a rich broth until tender, then carefully sliced and packed by hand.
Size:
4oz/111g net
Origin:
Galicia, Spain
Quantity/case:
12
SF028
Pulpo - Premium Octopus in Galician Sauce
The famous giant octopus of Galicia is slow-cooked in a rich broth until tender, then carefully sliced and packed by hand in a rich paprika-vinegar sauce.
Size:
4oz/111g net
Origin:
Galicia, Spain
Quantity/case:
12
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